Carnservation

“Hypercarnivory refers to any animal whose diet is made up of at least 70% meat, so most humans don’t count. … In addition to forest loss, dholes have suffered from a decline in their prey … ‘because dholes are hypercarnivores that need relatively high prey numbers to raise litters and sustain large pack sizes.'” (http://www.theguardian.com/environment/radical-conservation/2015/jun/25/dhole-asia-endangered-tiger-ignored)

Researchers have begun explaining to the wild dogs that, as a result of climate change and resource depletion, they’ll have to become more vegetarian to survive.

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